FLOWER Magazine - Jan/Feb 2024
Time to Fleur-ish With an unexpected jump from fashion to florals, Anne Dickson shares how she found her passion and launched her brand, Fox and the Fleur.
Mountain High Style Interior designers Gary McBournie and Bill Richards bring studied colorful style to a new retreat on the slopes of Big Sky.
House of Blues When designer Kim Coleman visited a tired redbrick rancher in Palm Beach, she saw visions of a tropical bungalow with rooms opening from street to water, views of lush gardens, and cerulean hues at every turn.
Snowy Splendor A carefully composed Pennsylvania landscape flourishes under a sugar-white dusting in the height of winter.
Plus: In a Manhattan apartment, designer Lisa Henderson wove a blend of colors, botanical patterns, antiques, and a few modern elements together with playful references for an interesting and layered interior. Charlotte Moss highlights the legacy Colette, a literary force in early 20th-century France, left behind in her writing and eloquent description of flowers. With a nod to the past and a view of the future, Suzanne Tucker redesigns the renowned Auberge du Soleil restaurant in Napa Valley.